Paul R. Ellis

Presently the sommelier at Rao's, Caesars Palace

Formerly:
AGM / Wine Director, The Barrymore, Las Vegas
AGM / Wine Director Aquaknox, Venetian Hotel, Las Vegas
Wine Director Charlie Palmer Steak, Four Seasons Hotel, Las Vegas
Wine Director MGM Grand Hotel, Las Vegas
GM Napa Restaurant, Rio Hotel, Las Vegas
SouthWest Regional Manager, Champagne Louis Roederer
Wine Instructor, UCLA (3 levels) 1987-1999
Consulting Sommelier, Christie's Beverly Hills
Keynote Speaker, Kapalua Wine Symposium 1992
Winner Food and Wines From France Sommelier, Los Angeles 1984 and 1985
Winner International Sommelier Competition, Los Angeles 1998
Hotel Sommelier, Claremont Resort, Oakland, California
Hotel Sommelier, Fairmont Hotel, Philadelphia, Pennsylvania